Et Voila! Belgium-French Restaurant in Washington D.C.


Chef / Owner Claudio Pirollo

Since 2008, Chef Claudio Pirollo has shared his passion and dedication for traditional Belgian cuisine at his popular and award-winning Palisades eatery, Et Voila!

From crepes and french fries to mussels and one-of-a-kind seasonal desserts, come experience the dual influence of Italy and Belgium in this welcoming neighborhood restaurant consistently ranked among the best in Washington, DC.


Burger Sensation Lunch Special

A lunchtime portion of our delicious mussels, lobster or Angus ground beef burgers.